Goat's Milk Cheese
Showing all 8 results
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Balarina
$12.00An aged gouda style goat cheese from The Netherlands. Firm, crystallized, tangy, with a caramel...
An aged gouda style goat cheese from The Netherlands. Firm, crystallized, tangy, with a caramel finish.Select options -
Bucheron
$9.00A French goat milk log. A creamline forms beneath the edible white rind, allowing us to see the r...
A French goat milk log. A creamline forms beneath the edible white rind, allowing us to see the ripening in action! Tangy and smooth.Select options -
Capra With Honey
$10.00Capra’s creamy white goat cheese is mild, milky and slightly tart with a citrus tang. It’s pe...
Capra’s creamy white goat cheese is mild, milky and slightly tart with a citrus tang. It’s perfect for spreading on crackers or crumbling on your favorite salad. The addition of honey tops it off with a sweet, floral finish. From Belgium. Capra produces certified organic goat cheeses on their family farm in East Gippsland. All of their cheeses are free of preservatives and are made using vegetarian, non-GMO rennet.Select options -
Drunken Goat
$10.50 Select options -
Humboldt Fog
A awarding winning goats milk cheese from Humboldt County California. Bloomy rind makes it ripen ...
A awarding winning goats milk cheese from Humboldt County California. Bloomy rind makes it ripen from the outside in. A lovely layer of ash through and around.Read more -
Midnight Moon
$16.00Aged six months or more, this blushing, ivory-colored cheese is dense and smooth with a slight cr...
Aged six months or more, this blushing, ivory-colored cheese is dense and smooth with a slight crunch of protein crystals that form naturally with aging. Made in Holland exclusively for Cypress Grove Chevre, Midnight Moon is nutty and brown buttery up front with a long caramel finish. Serve with fig jam and seeded crackers or bread. Try melted between slices of rustic sliced bread or as a decadent addition to macaroni and cheese.Select options -
Potato Chip Goat Gouda
$14.00Named after the Van Dijk‘s daughter, Dorothea, world famous chef Cas Spijkars created a potato ...
Named after the Van Dijk‘s daughter, Dorothea, world famous chef Cas Spijkars created a potato chip goat cheese to win the annual Dutch award for “Most Unusual Food” in 1993. For years, chef’s from all around Holland competed to create what chef Cas Spijkars has accomplished, a recipe that incorporates its countries most traditional culinary ingredient of potato skins, basil oil, coriander oil and chopped onion into its country’s most popular goat cheese. He then ages the cheese for more then 60 days in which during this process he adjusts the temperature and humidity every few days to give it its nutty flavor, light creamy-colored and firm body. Being that this is such a exquisite cheese only 4,000 of these cheeses are produced a year.Select options -
Truffle Tremor
$17.00This California goat’s milk cheese is a true Cypress Grove masterpiece. A perfect marriage of r...
This California goat’s milk cheese is a true Cypress Grove masterpiece. A perfect marriage of ripened goat cheese, jam-packed with Italian black summer truffles. Floral, herby and mushroomy. Delightful!Select options
Showing all 8 results